The Northeast region is digging out of a huge snow storm and even though we didn’t get any snow, we still decided to take it slow this weekend. My sister and her family came out this weekend and we had a lovely time together. After all, how can you not have the best time with guests who arrive with a poundcake and brownies in tow?!
Some things are best described in pictures… here is how the weekend went.
That’s right… that’s homemade bread made from scratch which we started with a biga yesterday morning. It is an almost no knead recipe we’ve used for years. I am happy to share the recipe with anyone who wants to try it. The best thing about it (besides it being no knead), is that the crust is magnificent, just like you’d find in Italy.