Growing Up Savvy Posts

They’re trouble these two. No, that’s not true. They’re proof that there there is such a thing is genuine, undisguised innocence. Sunday suppers are on and very much alive with some modifications. This Sunday, it was Sunday lunch at our house. My sister and I are sneaky you see, we planned to feed the kids and husbands and usher them out on a walk while we did some work for our business and took a leisurely boutique stroll to see what’s trendy and get inspired. I love Sugar Cube and can always find something new there. We may have not told our husbands about our plan and especially their walk. Oh well, the weather was beautiful and we both agree that there are fewer more attractive sights than men with babies.

Homemade pizza Margarita with fresh mozzarella and hand muddled tomato sauce was served alongside mushrooms stuffed with beet greens, friend onions and Taleggio cheese.  My sister brought homemade crepes which are divine and I made Swedish chocolate balls or Chokladbollen which was swiftly packed up and sent togo. The kids played together. Eliza tried to play along. She is quite the pint-sized flirt these day.

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Hubby Cooks Life

Just tea for two and two for tea, just me and you…

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Moments

Life in the city has been a big positive. We went for a walk with the kids the other day and made an obligatory stop at a local candy store in the neighborhood. On the way back, we noticed a new toy shop that just opened up and stopped by just to see what it was all about. Walking by all the boutique stores and art galleries always feels refreshing. There is a vibe of constant creativity in Olde City that is inspiring. Our lives have gone through significant changes in the last few months and while we do not yet feel fully settled, being closer to our families and in the city we love has made the transition easier.

But really, not the candy shop, not the toy store, but friends and family. This is a recurring theme on this blog but I cannot stress the importance of family. I recently placed an order for girl scout cookies from Sophia’s little cousin and instead of having them mailed, I made a coffee date with my cousin (her mom) to pick them up. The cookies are just an excuse to spend the time.

But life is in constant ebb and flow and while some relationships grow, others degrade and experience (possibly irreversible) setbacks. There is a disconnect between the heart and the mind because the heart aches from the new void but the mind knows that “you can never love anyone who treats you like you’re ordinary”. Oscar Wilde was wise. Relationships … whether romantic or plutonic are based on pillars of selfless happiness for the object of your affection. 

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Food For Thought

We’ve been on a health-kick the last few weeks. Not because we really feel like we have to, but because I’ve been looking for a fresh set of flavors to enjoy during the doldrums of winter. I am a believer than healthy doesn’t have to mean boring and is in fact almost always exciting. For example, last week I made a quinoa with herbs and sautéed garlicky kale for lunch to take to work. It was incredibly delicious and I could eat my fill without feeling like I have to head to the gym. Besides, that afforded me the freedom to indulge in some ice cream. A local brewery is making wart ice cream. Only in Philly!

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This past weekend we made guacamole and this new (to us) tartine. Recipe here. It was delicious. There were salty, briny and creamy elements that paired beautiful with hearty bread to make a delicious lunch meal. The whole dish takes 10 minutes of active preparation, too. That was a must given our very busy weekend; We had a long-awaited and twice-postponed lunch date with a good friend of ours and her 2-year old son. Then, we ran from that to a second lunch date with Evan’s cousin who is visiting from Israel. We were honored that he thought of us while visiting Philadelphia on business since the last time we saw each other was (gasp) six and a half years ago at our wedding.

I must admit that two lunch dates really took a toll on me and I was exhausted for the rest of the day; I am not used to going out so much. Of course, the only way to remedy this is with extensive training which we will hopefully undertake with enthusiasm when the weather is a little more pleasant.

Alas, Sunday was spent at home, where we are most comfortable, with the girls. I also made chicken wings, polenta-crusted sweet potato fries, and a chermoula dip which deserves its own post.

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Moments

I am a self-confessed sweet-tooth. No, my addiction goes beyond that. I don’t crave sugar. Instead, I N-E-E-D deep, intense, rich, and chocolatey treats. I have been known to over-indulge, too. The past sixteen months have enabled me to indulge without guilt first because I was pregnant, and then because I was a nursing mother. Nursing hunger is unlike anything I’ve ever experienced before. Somehow, nursing hunger could always be satisfied with a chocolate treat and almost never with anything savory or healthy. I’ve given in and enjoyed rich desserts and savories. But all good things must come to an end and as we transition Eliza to solid foods, I can no longer eat for the both of us. I also don’t [have time to] hit the gym though—my hats off to any parent of young children who has the energy to go. And with that, I’ve been relegated to find means to satisfy my chocolate needs without compromising my current wardrobe.

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Alas, I’ve come across a cookie recipe that doesn’t contain flour or sugar and yet still contains peanut butter (mmm…), oatmeal, and chocolate chips. These went like hotcakes at my house and I’ll be making them again.

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Cookery Flavors

I looked around the apartment yesterday confirming that we are still living with unpacked boxes (more than three months after moving into our current place). Our New Year’s tree is also still up. We are obviously procrastinating and for good reason—we are spending time with family.

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ElizaAndDeda2The last four years have been a hibernation of sorts and we are finally thawing out and enjoying what we value most. Our house has become a bit of a revolving door and we couldn’t be happier. Sophia routinely asks “who is coming over today?”.

As expected, family gatherings always involve good food and even the grey of winter cannot put a damper on bringing big, bold flavors into our home.

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That’s home-made carrot soup perfumed with ginger and garnished with cilantro, lime and almond gremolata (a radical twist on the traditional) with grilled cheese. Recipe here.

Good food, you see, demands good company. There is an old Russian saying that translates to your food is only as good as those for whom you make it. The soup was delicious and helped spread a gingery warmth throughout the entire house. It was enjoyed by everyone including little Eliza who we are trying to get accustomed to a little bit of spice even at her ripe age of 7 months.

 

 

Life

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Moments

There are perhaps no days of our childhood we lived so fully as those we spent with a favorite book. –Marcel Proust

Books, books. Our shelves are heavy with books and we don’t mind it one bit. I am not even talking about Evan’s and my books, which are in storage, but the kids’ books. Shelves upon shelves full of books ranging from the classics like Goodnight Moon to more rare books like Pancakes with Findus. I love most children’s books but there are some that stand out. Rosie Revere, Engineer, a gift from good friends of ours, is a recent addition has become a favorite at home. It is beautifully illustrated and tells a wonderful story about a girl who embraces her love of engineering. Besides teaching all children that trial and error are a necessity for big successes, that innovation is a natural byproduct of failure, it shows girls that engineering is a field they can participate in. That message in itself is important enough.

Courtesy of Amazon.com

Life

My friend Amanda and I met in grade school and we became fast friends keeping in touch all through the years. We’ve stood by one another when we needed someone most and I know that I can be myself with her. What’s more is that she will always be honest with me even if what she has to say is not what I want to hear. Having moved to Maryland and having had kids had made getting together very difficult. But now that we’re back in Philadelphia, meeting up for a little girls’ get-together was much easier. And so on a very rainy and icy Sunday afternoon, two women popped into a neighborhood pub for a drink, some snacks and wonderful conversation. The magic that is long-lasting and meaningful friendship is that we picked up right where we left off the last time we saw each other just the two of us. And after catching up for a while and giggling like school girls, we were joined by Evan for a few minutes, too. It was just like the old times, it was wonderful.

In addition to spending time with a good friend, Evan and I also managed to capture some pictures of the girls to mark Eliza’s 7th month birthday.

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Sophia is 39 months going on thirteen now-a-days. She’s quite the sassy lady, too.

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Getting the two of them organized and taking these pictures is not an easy task, but it sure is enjoyable.

Topping off my weekend was a bit of time with one of my favorite pastimes—knitting.

KnittingI was young when my mom taught how to knit. She’s a master knitter, you know. I wasn’t particularly good at it then because it required patience and I was and still am, very impatient. I am getting better at knitting because I also work on my patience. Besides, the craft is incredibly relaxing and I love to see my work take shape.

Sunday night came too fast and I suppose it’s true that time flies when you’re having fun. As such, I don’t mind Monday because the weekend was so satisfying.

 

Life